Margaret Mahaney Talks About Turkeys by Margaret Mahaney

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Author Mahaney, Margaret
Author of introduction, etc. Park, Philip Ryder, 1870-
LoC No. 13023383
Title Margaret Mahaney Talks About Turkeys
Note Reading ease score: 74.2 (7th grade). Fairly easy to read.
Credits Produced by Charlene Taylor, Sonya Schermann and the Online
Distributed Proofreading Team at http://www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive/American Libraries.)
Summary "Margaret Mahaney Talks About Turkeys" by Margaret Mahaney is a practical guide on turkey raising, published in the early 20th century. This book provides comprehensive insights into the breeding, care, disease prevention, and meticulous methods necessary for successfully raising turkeys. It is likely one of the pioneering texts in practical poultry husbandry, focusing on domestic turkey farming with emphasis on overcoming common challenges in the industry. In this book, Margaret Mahaney shares her extensive knowledge derived from years of experience in turkey farming. She discusses various aspects, including the selection of breeding stock, feeding practices, and the prevention and treatment of diseases like blackhead. Mahaney emphasizes the importance of patience and proper sanitation, detailing her unique techniques that have led to her remarkable success in raising healthy turkeys. Through personal anecdotes, Mahaney illustrates the challenges she faced and conquered, making her work relatable to both beginner and experienced poultry raisers. The book serves not only as a manual for turkey farming but also as an inspiring story of perseverance and innovation in the face of adversity. (This is an automatically generated summary.)
Language English
LoC Class SF: Agriculture: Animal culture
Subject Turkeys
Category Text
EBook-No. 47067
Release Date
Copyright Status Public domain in the USA.
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