Books by Simmonds, P. L. (Peter Lund) (sorted alphabetically)
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Displaying results 1–3
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Coffee and chicory : Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer
P. L. Simmonds
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Commercial Products of the Vegetable Kingdom
P. L. Simmonds
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curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom
P. L. Simmonds
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Displaying results 1–3
