Books in Category: Cooking & Drinking (sorted by release date)
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A Treatise on Adulterations of Food, and Culinary Poisons Friedrich Christian Accum Aug 12, 2006
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The Gourmet's Guide to Europe Algernon Bastard and Lieut.-Col. Newnham-Davis Jul 17, 2006
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How to Cook Fish Myrtle Reed Jun 9, 2006
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Good Things to Eat, as Suggested by Rufus Rufus Estes May 22, 2006
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Public School Domestic Science Adelaide Hoodless Apr 1, 2006
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals Woman's Institute of Domestic Arts and Sciences Feb 1, 2006
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Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies Woman's Institute of Domestic Arts and Sciences Feb 1, 2006
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Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish Woman's Institute of Domestic Arts and Sciences Feb 1, 2006
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Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables Woman's Institute of Domestic Arts and Sciences Feb 1, 2006
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Woman's Institute of Domestic Arts and Sciences Feb 1, 2006
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Mrs. Wilson's Cook Book Mary A. Wilson Jan 1, 2006
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Directions for Cookery, in its Various Branches Eliza Leslie Jan 1, 2006
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Bohemian San Francisco Clarence E. Edwords Dec 1, 2005
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Food and Health Lydia E. Pinkham Medicine Company Nov 1, 2005
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers Elizabeth E. Lea Oct 1, 2005
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The London and Country Brewer Anonymous Sep 1, 2005
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La Mejor Cocinera, Recetas de Cocina (Spanish) Calleja Sep 1, 2005
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A little cook book for a little girl Caroline French Benton Aug 12, 2005
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The Closet of Sir Kenelm Digby Knight Opened Kenelm Digby Aug 5, 2005
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Apicii librorum X qui dicuntur De re coquinaria quae extant (Latin) Apicius Aug 4, 2005
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The Art of Perfumery, and Methods of Obtaining the Odors of Plants G. W. Septimus Piesse Jul 28, 2005
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Things Mother Used to Make Lydia Maria Gurney Jul 1, 2005
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Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs S. T. Rorer Jul 1, 2005
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The Food of the Gods Brandon Head Jun 10, 2005
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500)) Samuel Pegge May 1, 2005