Books in Category: Cooking & Drinking (sorted alphabetically)
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Manufacture of Chocolate and other Cacao Preparations
Paul Zipperer
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Many Ways for Cooking Eggs
S. T. Rorer
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Margaret Brown's French Cookery Book
Margaret Brown
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Marion Harland's Complete Cook Book
Marion Harland
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Marion Harland's Cookery for Beginners
Marion Harland
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Mary at the Farm and Book of Recipes Compiled During Her Visit Among the "Pennsylvania Germans"
Edith May Bertels Thomas
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Mary Frances cook book : or, Adventures among the kitchen people
Jane Eayre Fryer
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Mejor Cocinera, Recetas de Cocina (Spanish)
Calleja
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ménagier de Paris (v. 1 & 2) (French)
Anonymous
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Miss Beecher's Domestic Receipt Book
Catharine Esther Beecher
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Miss Beecher's Housekeeper and Healthkeeper
Catharine Esther Beecher
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Miss Leslie's Complete Cookery
Eliza Leslie
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Miss Leslie's Lady's New Receipt-Book, 3rd ed.
Eliza Leslie
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Miss Leslie's New Cookery Book
Eliza Leslie
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Miss Parloa's New Cook Book
Maria Parloa
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Miss Parloa's Young Housekeeper
Maria Parloa
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Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks
George J. Kappeler
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Modern cookery for private families
Eliza Acton
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Modern Housewife or, Ménagère
Alexis Soyer
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Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Mother Hubbard's cupboard: Recipes collected by the Young Ladies' Society, First Baptist Church, Rochester N.Y. Fourth Edition
N.Y.). Young Ladies' Society First Baptist Church (Rochester
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Mrs. Beeton's Dictionary of Every-Day Cookery
Mrs. Beeton
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Mrs. Hale's Receipts for the Million
Sarah Josepha Buell Hale
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Mrs. Mary Eales's receipts. (1733)
Mary Eales
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Mrs. Wilson's Cook Book
Mary A. Wilson